Thiruvananthapuram

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Last Updated Wednesday April 25 2018 12:13 PM IST

Result For "Indian Cuisine"

Kani ada

The ceremonial Vishu ada on the auspicious day

Vishu kanji

The customary porridge served on the auspicious day of Vishu

Ada pradhaman

The classic ada pradhaman that is everyone's favourite

Pumpkin erissery

The combat of the sweet and hot that results in a balanced, toned out dish—the erissery.

Olan

Steaming veggies in coconut milk broth relished with red rice—that's olan for you.

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